Bavarian Cream Pie Day

Celebrated every Year on November 27.

Bavarian cream is a substance that is essentially custard mixed with whipped cream.
The first mention of Bavarian cream was in the  Boston Cooking School cookbooks, by D. A. Lincoln, 1884.

Bavarian Cream Pie Day is not to be confused with:

 

!The phrase “cream pie” is also used as a synonym for a certain kind of visuals in erotica.
Therefore when using search engines we recommend  using “safe search” for a better chance of finding actual recipes.

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